Name: Urea amidohydrolase
Appearance: white amorphous powder lyophilized
Activity: 150U/mg-solid or more
Contaminants: NH4+ ≤ 2.0×10-4 μmol/U
Stability: Stable at -20°C for at least 12 months
Isoelectric point: 5.0—5.1
Michaelis constant: 1.05×10-2 M (Urea)
Structure: 8 active sites with SH-groups per mole of the enzyme
Inhibitors: Heavy metal ions (Ag+ Hg2+ etc.)
EC # 3.5.1.5
Used in In Vitro Diagnostic tests and Life Sciences, Research & Development
< -20ºC