Product name: L-Glutamate:oxygen oxidoreductase (deaminating)
EC : 1.4.3.11
Appearance: Lyophilized powder
Activity: > 5 U/mg
Protein content: > 10 %
Stability : Stable at -20 °C for at least 12 months
Molecular weight: 144,000
Inhibitors: Ag+, Hg++, p-chloromercuribenzonate
Optimum pH: 7.0 – 8.0
pH stability: 4.0 – 10.0
Used in In Vitro Diagnostic tests and Life Sciences, Research & Development
< -20ºC