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Creatininase from Microorganism GIII

Creatininase EC # 3.5.2.10

Descrição do Produto:

Appearance: White amorphous powder lyophilized
Activity: Grade III 150 U/mg-solid or more
Stabilizers: Sucrose, BSA
Stability: Stable at -20℃ for at least 12 months
Molecular weight: approx. 175,000
Isoelectric point: 4.7
Michaelis constants: 3.2×10-2 M (Creatinine), 5.7×10-2 M (Creatine)
Structure: 8 subunits per mol of enzyme (One mol of zinc isbound to each subunit)
Inhibitors: Ag+, Hg2+ N-bromosuccinimide, EDTA
Optimum pH :6.5-7.5
Optimum temperature: 70℃
pH Stability: pH 7.5-9.0 (5℃, 16hr)
Thermal stability: below 70℃ (pH 7.5, 30min)

Aplicação:

Used in In Vitro Diagnostic tests and Life Sciences, Research & Development

Creatinine + H20 —-> Creatine This enzyme is used for enzymatic determination of creatinine when coupled with creatine amidinohydrolase, sarcosine dehydrogenase or sarcosine oxidase and formaldehyde dehydrogenase in clinical analysis.

Armazenamento:

Armazenar a < -20ºC

Apresentações:

10 KU

50 KU

Custom*
> 200 KU

Custom*: Escolha a quantidade desejada de forma personalizada, desde que seja acima de 200 KU. Exemplo: 265 KU.

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Creatininase from Microorganism GIII