Appearance Light brown amorphous powder lyophilized
Activity GradeⅢ 5.0U/mg-solid or more
Stabilizers Mg2+ bovine serum albumin
Stability Store at －20℃
Michaelis constants 5.7×10-5 M (Linoleate) , 7.2×10-5M (oleate)
Inhibitors Hg2+, Cu2+
Optimum pH 6.0
Optimum temperature 40℃
pH Stability pH 5.5－10.0 (25℃, 20hr)
Thermal stability below 40℃ (pH 7.0, 15min)
Used in In Vitro Diagnostic tests and Life Sciences, Research & Development
This enzyme is used for enzymatic determination of total cholesterol when coupled with cholesterol oxidase in clinical analysis
Armazenar a < -20ºC